
When: Early April, 2008
Where: Somewhere on the 401
Cost: Unknown (I forget)
All I can really remember about the purchase of these cakes is that I bought them somewhere in the Southern States. This memory is backed up by the spelling of "Roles". It seems like Spanish, although without Basia (our go-to linguist) around I'm just guessing.
Instead of a more common chocolate or cherry filling, these rolls were pineapple flavoured. This intrigued me. I lost them in the van for a month or so but rediscovered them a few weeks ago. Fortunately, they hadn't quite expired.
Described as "Cream and Pineapple Puree Filled Swiss Rolls", the cakes depicted on the package appear to be bursting with whipped cream and pineapple preserves.

If I squeezed the roll in just the right place I could get the pineapple filling to burble out in amusing, snot-like bubbles. Fun, but a definite appetite-killer.
3.6/10
HR
1 comment:
Yuck!
Hey, my brother found something in southern Illinois called "Hawaiian Punch Fruit Juicy Red Donut Holes". I swear I am not making that up. We ate quite a few before they made us sick.
I have pictures. Let me know if you'd like a copy.
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